I was getting my festive season bake on this weekend! I love Gingerbread anytime of the year but it is even better at Christmas time. You can find my recipe here.
This year I went with some trees as I was making them for my Kris Kringle gift at work. The team that I am currently sitting with have a recycled, re-gifted or hand made policy for the Kris Kringle which I think is fantastic! Hopefully they will be enjoyed!
UPDATE: My Kris Kringle recipient guessed that they were from me!!! They got a thumbs up!
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